Guava soup

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Guava soup

Melon Soup made from melon, there are many ways to make melon soup, relatively speaking, when making soup, adding fruit is still relatively less,Hawthorn Of course, oranges are not included, so the taste of melon soup depends on your skills.

Guava soup

Melon soup: Melon Tremella Soup

Guava soup

Ingredients Preparation

Half a melon, a piece of tremella,Lotus seeds 50 grams,Wolfberries 25 grams, 50 grams of rock sugar.

Method steps

1. Cut the melon in half, wash the lotus seeds and wolfberries, and soak them in cold water for about half an hour;

2. After peeling and seeding the melon, cut it into pieces, and tear the tremella into small pieces

3. Pour in an appropriate amount of water in the pot, bring to a boil, and simmer over low heat. Add lotus seeds, tremella, and rock sugar, and cook for half an hour;

4. Then add the melon and wolfberries, cook for about 5 minutes, and turn off the heat.

Melon soup: Melon Chicken bones Soup

"Guava soup"

Ingredient preparation

Chicken bones, one melon,Coix seeds Appropriate amount, 1 tablespoon of rice wine,MSG A little, a little salt.

Method steps

1. Wash the chicken bones, put them in boiling water to blanch, and then remove them;Blood Water;

2. Wash and cut the melon into large pieces, wash and put the coix seeds in Pot medium heat;

3. Then add the blanched chicken bones, add rice wine, an appropriate amount of water, and boil;

4. Then simmer over low heat for half an hour. After the soup becomes milky, add melon cubes;

5. After simmering for another 10 minutes, add salt, MSG, and you can get out of the pot.

Soup Ingredient preparation Melon, appropriate amount of lotus root,

Guava soup

Chestnut

Half a pound,GrapesDry Appropriate amount, appropriate amount of rock sugar.

Method steps

1. Remove the chestnut shell and skin, and cut the lotus root into thin slices;

2. Cut the melon into pieces, and soak the dried grapes in water;

3. Pour an appropriate amount of chestnuts and lotus root into the pot, add water, and boil over high heat;

4. After simmering over low heat for 1 hour, add rock sugar, dried grapes, melon, and melt the rock sugar.More recommended Garlic pork

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Guava soup

How to make

Stir-fried vegetables Steak How to make Grapes Dried Moderate amount, add sugar as needed.

Method and steps

1. Remove the shells and skin from the chestnuts and lychees, and set aside. Slice the lychees thinly.

2. Cut the melon into pieces, and soak the dried grapes in water.

3. Place the appropriate amount of chestnuts and lychees in a pot, add water, and bring to a boil over high heat.

4. After simmering over low heat for 1 hour, add sugar, dried grapes, melon, and stir until the sugar melts.

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