How to make meat jerky

Generally, the meat products that people talk about now are traditional ones.Pork Meat, there are now ready-to-eat snack packaging products. Later Beef Meat,Chicken Meat, many of which can be made into meat products, the key is whether the method of making meat products is suitable, so that good meat products can be made.

Honey Dates How to make pork jerky

Traditional Honey glaze Pork jerky, there are also many snack packaging products available.

Ingredients Preparation

95%Lean meat, 300 grams of pork with 80% lean meat, 200 grams of pork with 80% lean meat, (liújiǔ - rice wine), salt, sugar, fish sauce, old soy sauce, white Sesame ， (yīpínxiān - a seasoning), Honey Black pepper，To taste. Method steps

1 Mix the two types of meat, place on a cutting board, and process into meat mince;

2 Then add rice wine, salt,, old soy sauce, fish sauce, and stir in one direction until it becomes firm, then cover with plastic wrap and marinate for 1 hour;

3 Place tin foil in the baking pan, then brush with oil, place the meat products, cover with plastic wrap and flatten into a uniform rectangular slice, remove the plastic wrap;

4 Place in a preheated 180-degree

Oven Bake for 8 minutes, then bake until the meat products shrink, then drain the water in the baking pan and brush with honey; 5 Then sprinkle with white sesame seeds, place in the oven and bake for another 15 minutes, then flip and brush with sesame honey, bake for about 5 minutes, then remove and cool before cutting.

Tips

Ovens are different for each family, and the actual baking situation is also different, pay attention to observe to avoid burning.

Fruit juice

How to make meat products Ingredients

Chicken breast

300 grams, Orange juice 150ml, shrimp slices to taste, Eggs one, bell peppers to taste, Onion half, Flour to taste, cornstarch to taste, five-spice powder, Pepper ， (shàjiǔ -, Sha Jiu), sesame oil, sugar, salt, fresh Shaojiu, sesame oil, sugar, salt, and fresh ingredients.to taste. Method steps

1 Cut the chicken breast into slices and add to the beaten eggs, add salt, five-spice powder, pepper, rice wine, sesame oil and marinate for a while;

2 Slice the onion and bell peppers, add salt and seafood sauce to a small bowl and make a sauce for later use;

3 Heat oil in a pan, add shrimp skin and fry until cooked, then remove and place on a plate, after coating the chicken with flour, also put it in the pan and fry until golden brown, then drain the oil;

4 Heat oil in a pan and sauté the onion, then add the bell peppers

Pot 5 Then pour in the fried meat, add a large fire and stir-fry, then pour in the orange juice to cook and stir until it is cooked. Tips

The meat slices can be patted with a knife first, or use a meat tenderizer, which will make the texture better.

How to make fragrant chicken jerky

Ingredients

Chicken jerky, rosemary to taste, basil, oregano, thyme, parsley, garlic, salt,

Olive oil to taste. Method steps

1 Cut the chicken into square meat slices, make some diamond-shaped cuts, which makes it easier to absorb the flavor;

2 Place all the seasonings in a bowl and mix well, then add the chicken and marinate for a while;

3 Heat oil in a pan over medium heat, add the chicken jerky and fry until golden on both sides.

Tips

The seasonings in the marinade can be adjusted according to your own preferences, such as five-spice powder,

Chili powder can be used. Flour and other ingredients can also be used.