How to make Coconut Scented Pull-apart Potato Balls

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How to make Coconut Scented Pull-apart Potato Balls

Coconut aroma string pull Potato This dish is one that many people can make, and different cooking methods result in various flavors.Cooking Network Cooking Network shares the recipe for coconut aroma string pull potato balls; it's simple, delicious, and perfect for meals. Using this method, you can create coconut aroma string pull potato balls with a sweet, savory, and spicy taste. Many similar dishes can be made in a similar manner.

Coconut aroma string pull potato balls Ingredients Introduction

Coconut flakes (35 grams) Coconut milk (15 grams) Sugar powder (30 grams)

Steps to make coconut aroma string pull potato balls:

1. Cut the potatoes into slices and steam them over high heat.until they are cooked. 1. Mash the cooked potatoes with a spoon and set aside.

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2. Mix the coconut milk, 15 grams of coconut flakes, sugar powder, and cooking oil in the mashed potato mixture.

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thoroughly.3. Pour the remaining coconut flakes into a plate, and shred the cheese

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to prepare for later use.4. Form the potato mixture into balls, press them flat, wrap them with the shredded cheese, and shape them back into round balls. 5. Roll the formed balls in the coconut flakes on a plate.

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6. Place the coated balls on a baking tray and bake for 10 minutes.

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7. Once done, they will have a stringy texture.

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8. The finished product is now ready to be enjoyed.

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9. Here are the final images of the dish.

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10. And one more picture.

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Next one please.

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