How to Make Cranberry Cookies

CranberriesCookies Dried cranberries are a simple yet delicious treat.This is a traditional dish, but how to make it tasty lies in the method and steps. Below Cooking Network Editor will explain the methods and steps for making these cranberry cookies both delicious and appetizing.Cranberries Cookies preparation process.

How to Make Cranberry Cookies Ingredients introduction

Low-gluten flour (115 grams) sugar powder (50 grams) egg liquid (25 grams) dried cranberries (35 grams) The steps for making cranberry cookies:

Softened butter mixed with sugar powder.

1.After mixing, add the egg liquid. Mix in the dried cranberries (make sure to chop them up).

Add sifted low-gluten flour and mix well.

Wrap in parchment paper and shape in a mold. Since I didn't have a proper mold at home, I used another flat surface to shape it.

Place in the refrigerator for 20 minutes before slicing.

Arrange on a baking tray.

Preheat the oven to 150 degrees Celsius for 5 minutes, then bake at 150 degrees Celsius for 20 minutes with top and bottom heat. Remove from the oven.

7.Preheat the oven. Preheat to 150 degrees for 5 minutes, then bake for 20 minutes. Remove from the oven.