The method of making almond cookies

Peach Pastries are traditional delicacies.Recipe, they can be found in many restaurants and eateries. Peach pastries come in various styles with diverse flavors, loved by everyone. You can almost taste the saliva running down your mouth, so come and learn how to make this dish with us!Cooking Network Let's learn together how to make peach pastries!

Peach Pastries Ingredients Introduction

Low-gluten flour (200 grams)

First, wash the walnuts.

1.Oven Preheat to 150 degrees and roast for 10 minutes.

2.Then blend them in a food processor. 4. Set aside.

5. Prepare all ingredients.

Eggs, oil, sugar, baking soda, mix together thoroughly.

7. Then add

6.Flour.

8. Add the walnuts and knead with a spatula to form a dough.Divide the dough into 12 portions. First bake 6 on the first tray, pressing them flat in the baking pan. 9. Surface brush with

Egg yolk

. Sprinkle with

Sesame seeds . 11. Bake at 160 degrees for 20 minutes.sesame seeds.

11.160°F for 20 minutes.