The method for making salty soup hanging noodles

Salty Soup Noodles Egg Noodles is a nutritious and delicious side dish, with very simple preparation methods. The key to making salty soup noodles tasty lies in the ingredients and cooking steps.Cooking Network The editor will give a detailed introduction to the simple preparation of salty soup noodles.

Salty Soup Rice Noodles Material Introduction

Noodles( )Ham Sausage ( ) Shrimp Strips (1 piece) Sweet Soy Sauce (one spoon)

The steps to prepare salty soup noodles:

1. Prepare the ingredients, with no fixed recipe, everyone can freely combine them,Eggs I had boiled them beforehand.2. Chop the finely. 3. Put a little cooking oil in the pot and fry the until fragrant.

Yellow

Green Beans

4., quickly stir-fry for one minute.5. Add a spoon of sweet soy sauce. 6. Add an appropriate amount of water, then bring to a boil.

7. Put in the noodles and stir with a fork.

8. Once the water boils, add shrimp strips and Green Vegetables.

9. Taste for saltiness, adjust with a little more salt or MSG if necessary.

10. Pour out the soup and arrange it on a plate.11. Drizzle some of the broth over the top, then sprinkle with Black Sesame Seeds for decoration.

12. Cover and enjoy.

Pour a spoon of soup over it, then sprinkle with black sesame seeds to decorate.

11. Cover with a smile ╮(╯3╰)╮