The method for making three seafood crystal dumplings

Those who enjoy eating three-delicacy crystal dumplings can actually make them at home, as the method is very simple.

Three-Delicacy Crystal Dumplings Ingredients Introduction

Dumplings Dough(250 grams) Lean pork Lean meat(300 grams) Salt ( )

Method for making three-delicacy crystal dumplings:

1. Wash fresh lean meat, chop it into mince.

2. Hu Turnip One piece, wash and cut into small pieces

3. Green onion, wash and chop into

4. Combine the prepared three-delicacy ingredients with oil, salt and soy sauce for seasoning. Seasoning

5. Mix well after seasoning; you can add a little water during the process and stir in one direction until evenly mixed.

6. Dough: 250 grams, I bought pre-made ones.

7. Take a dough wrapper, lay it flat, place the filling in the center.

8. Fold both sides of the dumpling skin over and seal them neatly; repeat for each one.

9. Beautifully shaped dumplings are ready to be placed with space between them to prevent sticking.

10. Boil water in a pot, add dumplings. Once they rise to the surface, they are cooked.

11. Crystal-clear three-delicacy dumplings are done.