Waterless Purple Yam Dough Recipe

Water-free Purple sweet potato Dough is a dish that many people often make, and different methods result in varied flavors.Cooking Networks We are sharing the water-free purple sweet potato dough recipe here. It's simple, tasty, and perfect for meals. Makes this dough fragrant, sweet, sour, salty, and spicy all at once, with many similar dishes following the same method.

Water-free Purple Sweet Potato Dough Ingredients Introduction

Main ingredients:

Purple sweet potato (one portion)Egg(One)Flour(One portion)

Steps to make water-free purple sweet potato dough:

1. Steam the purple sweet potato over high heat.19|The potatoes from my mother's garden are indeed large and deep in color. Ripe, my mom's are indeed large and very purple

2. Allow the purple sweet potato to cool until it can be handled, peel off the skin, and place it in a clean bowl.

3. Mash the sweet potato with a spatula as shown in the picture; it's very easy to mash.

4. Add one egg and an appropriate amount of flour, then start mixing.

5. Beat the egg first before adding the flour and mashed purple sweet potato. Keep stirring as shown, add less flour if necessary, but keep adding frequently.

6. Knead until you get a smooth dough as shown; this dough should be neither too soft nor too hard.

7. This beautiful dough can be used for many delicious dishes!

Tip:

Steam the purple sweet potato rather than boil it to retain nutrients and color, add flour gradually while kneading until you get a suitable consistency.