How to Make Couple Slippers Steamed Buns
Couple Slippers Sandals Steamed Buns Are very simple but delicious Home-style Dishes, but how to make these dishes tasty is crucial, depending on the method and steps. Below Cooks' Net The editor will share the cooking steps for couple slippers buns, to see how to make them both delicious and appealing.
Couple Slippers Buns Ingredients Introduction
Main Ingredients:
Flour (250 grams) Pumpkin (100 grams)Sweet Potato (100 grams) Yeast (2.5 grams) Auxiliary Ingredients:Milk (1 cup) Sugar ( ) Steps for Couple Slippers Buns:
1. Prepare the ingredients first, cut the pumpkins and sweet potatoes into pieces.
2. Put the pumpkins and sweet potatoes in a pot Steam
15 minutes
3. After steaming for 15 minutes, add sugar while hot, mash them up and mix well, set aside.
4. Dissolve yeast in water at around 30 degrees Celsius.5. Divide the flour into three portions; add sweet potato to one portion and a little of the yeast water, knead with your hands until it's evenly mixed. 6. Add pumpkin to the second portion, then knead with yeast water.
7. Add milk to the third portion, then knead with yeast water.
8. Knead each flour mixture into a dough; keep kneading until it's no longer sticky and can be handled without sticking.
9. Place the dough in a pot for fermentation; put some hot water in the pot to speed up fermentation, about one hour until doubled in size.
10. After fermentation, add flour and knead to release gas, then roll into strips
Pancakes
11. Cut them into small portions.
12. Roll each portion into a circle
Buns
13. Fill with other colored dough, add white or yellow if desired, and flatten the yellow dough into a round pancake inside the buns.
White or purple.14. Shape them like slippers after filling.
15. Make flower patterns by rolling some white dough into strips and shaping them as flowers.16. Shape it this way. 17. Stick the flowers at the front of the slipper, making the slipper shape complete.
18. Steam for 15 minutes after preparing.
19. After steaming, use a knife to cut in the middle.
20. Cut from the tail end.
21. After cutting, they will form pretty slippers.
22. Made several pairs, picked two as couple slippers, hehe.
Tips:
The dough must be well fermented; otherwise, it won't taste good. The slippers need to be fully steamed before cutting; do not cut too deeply.
After cutting, they become beautiful moccasins.
I made several pairs, chose two as a couple's moccasin pair, hahaha.
2Tip:
The dough must be well-proofed; otherwise, it won't taste good. The moccasins must be steamed thoroughly before cutting; don't cut too deeply.
