How to Make Dried Mushroom Steamed Quail Eggs

Shiitake mushroomsSteamQuail eggs Eggs How to make it delicious? What ingredients do you need to learn to make steamed shiitake and quail eggs at home from the editor of Cookery Net?Ingredients？Cooking Guide The site's editor provides a simple recipe for steamed shiitake and quail eggs with step-by-step photos, making it easy for kitchen beginners to cook tasty ones.

Introduction to ingredients for steamed shiitake and quail eggs

Main ingredients:

8 shiitake mushrooms 8 quail eggs Appropriate amount of spring onion

Side ingredients:

Appropriate amount of pepper salt Soysauce(appropriate amount)Monosodium glutamate(appropriate amount)

Steamed shiitake and quail eggs cooking steps:

Prepare the ingredients

Wash the shiitake mushrooms, remove their stems

Take a small bowl and add an appropriate amount of soysauce, monosodium glutamate, and cold water. Stir well.

Place fresh shiitake mushrooms in a dish, sprinkle with pepper salt

Put quail eggs into the shiitake mushrooms

Pour the mixed sauce over them

Steam for 15 minutes

8 Arrange on a plate and sprinkle with spring onion. Enjoy!

Tips:

When removing the stems from the shiitake mushrooms, dig out a bit more to prevent the quail eggs and sauce from spilling out. When adding the egg white, try to remove some of it so you can see the yolk.The yolk Okay