How to Make Spring Rolls with Rice Paper


How to make rice paper spring rolls?Spring rolls Delicious? Actually, the process of making rice paper spring rolls is not complicated.Recipe Prepare the ingredients and tools for rice paper spring rolls, then follow the steps below, you will definitely learn how to make them and enjoy your own delicious creation!
Rice paper spring rolls Ingredients Introduction
Main ingredients:
Rice paper spring rolls (several sheets)Beef(300 grams) H Radish(one piece)Cucumber(one piece)Coriander(as needed)Rice noodles(200 grams)Tomato sauce(as needed)
Rice paper spring roll preparation steps:
1. Prepare the main ingredients.

2. Drain the blood from the beef and dry it off, cut into 2cm long pieces.3. Boil the beef with water, spices like star anise, bay leaves, cinnamon, and soy sauce. 4. Cut the boiled beef into small strips.

5. Reboil the rice noodles in water, simmer for 15 minutes after it boils.

6. Rinse the cooked rice noodles with cold water and dry them off.

7. Peel and wash the carrot and cucumber, drain excess water.

8. Cut the carrot and cucumber into small strips, and prepare coriander, beef, rice noodles, and other ingredients in a plate for wrapping.

9. Place a large stainless steel basin that can fit one sheet of rice paper.Pour warm water at around 35°C. 10. Dip a sheet of rice paper in the water for about 10 seconds; it will soften quickly, so do not leave it too long.

11. Lay out the softened rice paper on a cutting board and neatly arrange cucumber strips, carrot strips, rice noodles, beef, and coriander.

12. Fold from the bottom of the rice paper, then fold in the right side and left side successively. Wrap tightly to ensure it looks good; follow the method used for regular spring rolls.

Do this for each sheet of rice paper.

13. Dip with tomato sauce when serving.14. Serve on a plate.

Tips:1. You can use pork tenderloin instead of beef, or any other meat you prefer to fill the spring rolls.

2. Tomato sauce can be replaced by spicy sauce or seafood sauce for dipping.

3. Any vegetables you like can be used as filling.

1Tip:
1. Beef can be replaced with pork tenderloin; any meat you like can be used.2. Tomato sauce can also be served with chili sauce or seafood sauce. 3. Vegetables can be whatever you prefer.
The tomato sauce can also be used to dip with spicy sauce or seafood sauce.
3. Vegetables can be any that you like.



