Cheese Ham Bread Recipe
CheeseHamBread How to make it delicious? What ingredients are needed to make Cheese and Ham Bread at home according to the editor of Cooks Network?Ingredients？Cooking Network The editor of Cooking Network provides a simple recipe and guide for making Cheese and Ham Bread, making it easy for beginners to prepare a tasty meal.
Introduction to ingredients for Cheese and Ham Bread
Main ingredients:
Dough High-gluten Flour(280 grams)Egg(One)Milk Powder(15 grams)Sugar(35 grams) Salt (3 grams) Yeast (4 grams)Milk(125 milliliters)Butter(25 grams) Decoration - Cheese ( ) Ham Slices (2 pieces) Sauce -Salad Dressing ( ) Egg Wash ( for brushing the surface) Steps to make Cheese and Ham Bread:
1. Place all dough ingredients in a container, placing sugar and yeast diagonally
2. Add milk and knead into a smooth dough
3. Add butter and continue kneading
4. Until you can stretch the dough to form a membrane
5. Round the dough after kneading and place it in
Oven , with a basin of hot water under for fermentation until 2.5 times its original size 6. This process takes longer when the weather is cool, showing how the dough looks after fermenting
7. Remove the dough and deflate it, cover with cling film to rest for 10 minutes
8. Slice the ham into small pieces, and thaw the cheese, prepare salad dressing
9. After resting, roll out the dough into a large sheet
10. Evenly sprinkle the ham pieces and cheese, gently press them down
11. Roll up from one end, sealing the edges
12. Cut the rolled dough into even segments
13. Place the segments on a baking tray lined with parchment paper (if necessary), let rise again in the oven
14. After rising, brush the surface with egg wash
15. Add salad dressing and sauce, preheat the oven to 180 degrees Celsius
16. Place the prepared bread in the preheated oven at 180 degrees Celsius for 20 minutes
17. After 20 minutes, remove from the oven
18. Here's a picture of the finished product; it looks incredibly appealing.
Tip:
1When the weather is cool, fermentation should not be rushed; consider placing the dough in the oven with a basin of hot water underneath!
Be sure to observe the baking process when cooking bread to prevent burning due to differences in oven temperatures!Toast bread It's best to observe the browning closely as different ovens have varying temperatures to avoid burning!
