The method to make hand-pulled pancakes

How to make hand-pulled flatbread?Pleasingly? Actually, making hand-pulled flatbread is not complicated. Just follow the recipe below,and prepare the ingredients and tools needed for making hand-pulled flatbread. Then, proceed step by step; you will definitely learn how to make it and create a delicious dish of your own! Hand-pulled flatbread

Ingredients introduction Mains:

Flour

Auxiliaries:(200g)

Oil ( ) Salt ( )

The steps for making hand-pulled flatbread:

1. Prepare the ingredients.

2. Mix flour with warm water to form a dough, let it rest for half an hour.

3. Roll out into large sheets and evenly spread oil and salt (forgot to take pictures), then roll up from one end into a long strip.

Cut this strip in the middle to make two equal-length strips.4. Roll these strips up from one end again.

5. Repeat step 4 for the other strip.

6. Stack the two rolls and flatten them into circles.

7. Place oil in an electric griddle, heat it up, then add the flatbread.

8. Cook both sides until golden brown, then serve! A delicious hand-pulled flatbread is ready!

TIP:

Allowing more dough to rest will make it even tastier.

The dough will taste better if left to rest for a while.