How to Make Kellogg's Banana Ring Biscuits

How to make Kellogg's Banana Pancakes?Bananas. Are Kikkoman pancakes delicious? Actually, making Kellogg's Banana Pancakes isn't complicated; just follow the steps below according to this recipe.Recipe. Prepare the ingredients and utensils for Kellogg's Banana Pancakes, then proceed step by step. You will definitely learn how to make them and create your own delicious dish!

Kellogg's Banana Pancakes Ingredients Introduction

Main Ingredients:

Bananas (1 stalk) Low-flour (110 grams)Lemon juice (a little bit) Sugar (30 grams) Kellogg's cereal (a little bit)Corn oil (15 milliliters) Milk (One carton) Honey (A little bit) Roasted Sesame seeds (A little bit) Kellogg's Banana Pancakes cooking steps:

1. Prepare the ingredients.

2. Beat the eggs.

Egg Scrambled. 3. Add corn oil and

Sugar Mix well. 4. Pour half of the milk, add a little lemon juice,

and mix thoroughly.5. Sift in low-flour Next, slice the bananas.

6. Pour the other half of the milk

Or blend the bananas into a puree with some milk.

7. Add banana milkshake

Pour it into the mixed batter.

8. Make sure there is no oil and water Fry on an ungreased flat pan over low heat, using a ladle to pour the mixture onto the pan, flipping when bubbles form. 9. Repeat this process for each pancake, drizzle with honey and roasted sesame seeds, sprinkle with a little Kellogg's cereal before serving.

10. Use low heat Flat pan and cook one by one until done.Pancakes 11. Cook each pancake using the same method; after cooking, drizzle with honey and sesame seeds, sprinkle with a little Kellogg's cereal, and enjoy your finished pancakes!

Tip:

1Always use low heat and cook one by one slowly.

Use low heat and fry them one at a time slowly.