Peanut Butter Pig's Hoof Recipe Video

Peanuts Soy Sauce Pig Hooves The ingredients: peanuts, pig hooves,Ginger Slices, garlic, star anise,Clove，Dark Soy Sauce, light soy sauce, rock sugar, cooking wine, salt,Vinegar, dried red chili peppers , Sichuan pepper Peanut butter

The method for preparing pig hooves: 1. Place the pot on a stove and heat water to boiling. Clean the pig hooves, blanch them in this hot water first, then remove and set aside.

2. Heat oil in another pot, add ginger slices, garlic, star anise, and cloves for fragrance, then add the pig hooves and stir-fry for a while, followed by adding dark soy sauce, light soy sauce, rock sugar, cooking wine, salt, vinegar, and enough water to cover the pig hooves. Add peanuts.

3. Cover the pot, use high heat first, then switch to low heat and simmer for over an hour until the meat is tender. Season with chicken essence when done.

For those who like spicy pig hooves, you can also add dried chili peppers and Sichuan pepper during stir-frying and continue simmering together!Burn the fire open, turn to low heat, cook for over 1 hour until the meat is tender, then add MSG season and it's done.

  If you like spicy pig hooves, you can also add dried chili peppers and Sichuan peppercorns when stir-frying, and continue simmering together!