How to Make Fruit Salad with Vanilla Syrup
In the scorching summer, to replenish fluids and vitamins, we step into the supermarket, seeing baskets filled with colorful fruits. Don't you all want to buy them and eat? But after bringing them home, how should they be eaten? Many people choose to cut them in half and eat big bites! There are also many friends who choose to buy Salad Dressing and mix them with Thousand Island dressing to eat! Actually, most of these are paired with vegetables! How do foreigners elegantly eat fruits? Next, I will share a Fruit Salad！Put some thought into the presentation and be a refined person with a sense of style!
Ingredients Introduction
Main ingredients:Pineapple(1/4 piece)Mango(half a piece)Mango(1/4 piece)Raspberry(3-5 pieces) Kiwi (one)Orange(one)Blueberry(a handful)Auxiliary ingredients: Vanilla Syrup ( ), sugar (50g), water (75g), vanilla seeds (1/4 piece), thin Lemon leaf(four pieces) Lemon zest (one)
Method for making fruit salad with vanilla syrup:
First, introduce the vanilla products! Starting from the left, this is a vanilla pod! The general method of use is to cut it open and scrape out the seeds! It's quite expensive; these two are worth 30 RMB! In the middle is extracted vanilla essence, approximately 40 RMB! To the right is synthetic vanilla essence! More affordable! There is also something called vanilla paste, rarely found on the market; it's a mixture of vanilla essence and vanilla powder! Between vanilla pod and vanilla essence! Not cheap either!
Take one quarter of a vanilla pod, cut it open, scrape out the seeds, and place them in the prepared sugar-water mixture. If using vanilla essence instead, add about 5ml.
Boil the sugar, water, and vanilla pod or essence in a small pot! Turn off when the water boils and let it cool down!
These are the fruits we will prepare today!
A quarter of a papaya, cut into halves then into smaller pieces.
Half a mango! Cut into smaller pieces! A kiwi, cut into smaller pieces!
Three to five strawberries, cut into smaller pieces!
An orange, cut along the segments!
The completed orange; I removed all the white pith!
Pineapple peeled, not including the core!
Cut one quarter of the pineapple in half and then into smaller pieces. Using a peeler to get the zest from one lemon!
Be careful with your handsThe lemon zest can be used in many desserts and drinks for flavor enhancement!
Add some mint leaves, enhancing the taste!
Three pieces of mint, roll and chop finely!
Pour in the cooled vanilla syrup!
Mix well!Delicious fruit salad! Got it! Tips:A very simple and tasty recipe with no technical skills required!
It's just a method to make fruits taste better!
The remaining fruits can be used as per my other recipe to make a fruit
Yogurt. The remaining fruits can refer to my other recipe to make a fruit yogurt. 3! Oh!
