Duck Mushroom Soup
- Ingredients
- Chicken1 piece
- Mushrooms10 pieces
- WalnutsAppropriate amount
- SaltAppropriate amount
- Chili oilAppropriate amount
- Mushrooms Cook the chicken Steps
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1. Cut the chicken into pieces, blanch it.
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2. Add water again, put in walnuts.
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3. Add an appropriate amount of old soy sauce.
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4. Soak and wash the mushrooms beforehand.
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5. Cut them into small pieces.
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6. After boiling, add them, cover with a lid and simmer for 2 hours on low heat.
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7. Add chili oil and salt before serving.
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8. Serve in a dish.
- Tips
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Jianning's Tip:
1. Blanch the chicken pieces.
2. If you have fresh mushrooms, it tastes better.
