Kashmiri Prawns

Ingredients

300g shrimp

Appropriate amount of oil

Appropriate amount of salt

Appropriate amount of Sichuan pepper powder

　　Fennel seeds Appropriate amount of flour

Steps for Grilled Shrimp

1. Boil the shrimp to remove the heads.

2. Remove the hard shells.

3. Season with a bit of salt to taste.

4. Heat the oil, then add the shrimps that have been peeled.

5.Quick stir-fry for a moment.

6. Serve in a bowl.

7. Sprinkle with Sichuan pepper powder and fennel seeds.

Tips

Blanch the shrimp first to remove impurities