Shrimp and Egg Steamed Dish

Ingredients

Shrimp 100g

　　Egg 4 pieces

Appropriate amount of oil

Appropriate amount of salt

　　Ginger Appropriate amount

Appropriate amount of water

Appropriate amount of oyster sauce

　　ShrimpSteam Egg preparation steps

1. Boil water in a pot, add shrimp and blanch

2. After blanching, remove the shells and wash them clean

3. Cut the shrimp into pieces

4. Peel the ginger, crush it, and mix it with the shrimp

5. Add salt, oil, oyster sauce, and other seasonings

6. Beat the eggs with water and mix it with the shrimp thoroughly

Tips

The amount of water is generally 1.5 to 2 times that of the egg liquid; if less water is used, the finished product will be dry