Turnip stewed with tofu
- Ingredients
- Water Tofu1 block
- RadishHalf a piece
- Mutton JuiceHalf a bowl
- How to make Radish and Tofu Dish
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1. Cut the radish and tofu into thick strips, sauté the radish first, then add the tofu, and add a little water to braise until the radish is soft.
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2. Add mutton juice, and braise for another while. The dish tastes best when the radish falls apart easily in your mouth. Adjust with a bit of salt and soy sauce if needed based on taste.
- Tips
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Radishes are now very sweet. You can fry the tofu instead if you prefer, saving time. No mutton juice? Use salt,Soy sauce instead, just as delicious.
